i tried baking Lemon Curd Fruit Tart yesterday cos i was home alone. other than cooking, marketing, cleaning the house, facebook-ing, and watching online videos, i was basically slacking and recuperating of cos!
i have not recovered. T_T
instead of sore throat and fever, i now have cough. not those terrible cold coughs, but one that is a result of an itch. stupid itchy throat is making suffer from peaceful sleep cos i get up at least twice every night for the past few nights.
so ya, since i was slacking, i might as well do some hands on baking! very last minute decision. heh.
went to ntuc in the morning and realise they don't sell strawberries! ): maybe not in season so i bought canned fruit cocktail instead. major mistake cos i think freshly sliced fruits will taste much better.

1. sieve flour
2. fold in melted butter till crumbs form

3. add water till mixture becomes single dough
4. flatten dough and lay on baking tin
5. put in pre-heated oven (210 degrees)

6. cook lemon curd while dough is baking

7. slightly browned shell means ok!

8. pour in lemon curd
9. smooth top using spatula

10. add fruit toppings :D

seriously delicious can! :D even my bro says so. HAHA.